A day in our lives as bakers Day 2 and 3. We had a very long and busy week. A total of 25 dozen treats and 3 two tier cakes. We worked on one order we had to ship out on Wednesday while also prepping for our order that we had to deliver on Friday. I made the two graduation cap toppers and printed all the edible images. Prep is very important and we were in the kitchen everyday for at least 12 hours. Can’t wait for yall to see the results 😄#baker #treatmaker #fondantdecoration #fondant #cake | K