Here’s a quick way to level up quinoa for a tasty side dish. This 3-Ingredient Quinoa Pilaf uses scallions two ways highlighting their incredible versatility. The white/light green part is cooked with the quinoa for a sweet-savory onion flavor, and the sliced scallion greens are sprinkled on as a bright, fresh topping along with crunchy sliced almonds. Get the recipe link in the comment section. #easyrecipes #healthyrecipes | Ellie Krieger