Isabelle Dunn on Instagram: "TWICE BAKED CHEESE SOUFFLÉ 🧀🇫🇷 Light, fluffy, and deeply cheesy, this soufflé is baked twice for maximum puff with a stretchy golden finish. A trio of cheeses keeps it interesting: Gruyère (or Emmental) for nutty depth, Parmesan for saltiness, and cheddar for a bold edge. 📍SAVE this post to make it 🫶 📧 Comment “RECIPE” and I’ll send it to your inbox! Bon app! 🤗 #cheesesouffle #souffle #frenchrecipe #twicebaked #gruyere #cheddar #comfortfood #frenchcooking"
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Isabelle Dunn on Instagram: "TWICE BAKED CHEESE SOUFFLÉ 🧀🇫🇷 Light, fluffy, and deeply cheesy, this soufflé is baked twice for maximum puff with a stretchy golden finish. A trio of cheeses keeps it interesting: Gruyère (or Emmental) for nutty depth, Parmesan for saltiness, and cheddar for a bold edge. 📍SAVE this post to make it 🫶 📧 Comment “RECIPE” and I’ll send it to your inbox! Bon app! 🤗 #cheesesouffle #souffle #frenchrecipe #twicebaked #gruyere #cheddar #comfortfood #frenchcooking"
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