Running through March 28, the coffee trail will feature 14 coffee shops, including three that are new for 2026.

You're never too young to start eating for your heart. Science suggests these foods could help prevent clogged arteries.

The Lebanon Valley Java Journey coffee trail is set to make a return for its seventh year, giving residents and visitors a ...

Great coffee starts with fresh beans. We tested a bunch of coffee grinders to find the most versatile options — only two ...

While instant and ground will both brew into a delicious cup of coffee, there are some differences between the two that ...

Longer roasting periods can also portend bitterness. Light or medium-roasted coffee preserves more natural characteristics ...

Hearty helpings of garlic, herbs, and kale give this classic creamy soup plenty of flavor and a toothsome bite. An easy-to-put-together take on the Tuscan classic is kicked up a notch with rich cream, ...

All beans are great sources of fiber, protein, vitamins, and minerals—but each kind has nuances to its benefits. Whether you're partial to black beans, kidney beans, or pinto, experts say that getting ...

Lidey Heuck’s easy recipe for braised white beans and greens with Parmesan boasts five stars and more than 11,000 reviews. By Melissa Clark Lidey Heuck’s braised white beans and greens with ...

Beans are finally having their main-character moment—promoted from taco or chili accouterments to the starring role in salad bowls. TikTok creator Violet Witchel, 24, popularized the “dense bean salad ...

Sure there are some benefits to soaking your dry beans—but it’s also a real hassle. We asked experts to weigh in on how much it really matters. Do you really need to soak dry beans before you cook ...