Getting your Trinity Audio player ready... A Chinese restaurant that opened more than 40 years ago closed unexpectedly and unceremoniously earlier this year following a buyout and plans to turn it ...

Even though relations between China and America remain tense, many young Americans’ perspectives seem to be shifting as they adopt Chinese cultural habits. The online trend, dubbed Chinamaxxing, has ...

TikTok is the #1 most influential discovery platform for dining decisions, with 3 in 4 users saying it influences where they ...

Back away from the cold brew. TikTok users are trading in their iced lattes for a new go-to drink to start the day, claiming ...

Chinese dine-in companies under major brands are expanding their presence in Korea by attracting customers in key tourism areas in Seoul with authentic Chinese flavors. Their inroads align with ...

A popular Chinese restaurant in Grove City, China Bell, has permanently closed after 38 years in business. The restaurant was opened in 1988 by Gary Shyu, who passed away in December 2021. His wife, ...

El Pollo Cris Cris drew long lines when it first opened its doors in Hammond's Robertsdale neighborhood. The Mexican restaurant from Chicago specializes in charcoal-grilled chicken and came to ...

Open since 1985, Imperial Chinese is among the city’s oldest continuously operating Chinese restaurants — but now its run has ended. “After many years at Imperial Chinese we have made the difficult ...

A TikTok influencer is facing backlash after posting a video that appears to show a dead body at the scene of a crash ...

The Department of Homeland Security revealed that a suspect who fled to China after allegedly planting a deadly explosive device at a military base is the child of two Chinese illegal immigrants. U.S.

Ms Aisha Tan Xiuzhi, 53, moved to Singapore when she was 39 with her children's future in mind. She had intended to stay only a few years, but ended up making this city her home. (Photo: CNA/Mak Jia ...

TikTok-driven food trends, from hybrid pastries to dirty sodas, are influencing major restaurant chains’ menus and marketing in 2026. Brands are leveraging viral recipes, influencer collaborations, ...