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YOUR DINNER PLATE (WHTM) — Polyphenols are in a lot of the foods we eat and drink. So what the heck’s a polyphenol, anyway? Well, “poly” is derived from the ancient Greek word for “many.” That’s ...

Health benefits from polyphenol antioxidants -- substances found in many fruits and vegetables -- may come at a cost to some people. Nutritional scientists found that eating certain polyphenols ...

Oleocan™, a new entrant in the wellness and longevity space, has announced the launch of its broad-spectrum extra virgin ...

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Winter brings a unique combination of shorter days, cooler temperatures and increased exposure to seasonal stressors that can influence overall wellness, cardiovascular health and immunity.

Everyday foods that are rich in polyphenols can support heart health in the long term. Vera Lair/Stocksy Rodriguez-Mateos is the senior author of a new study recently published in the journal BMC ...

In a recent study published in Nutrition, Metabolism, and Cardiovascular Diseases, researchers investigate the relationship between dietary polyphenol intake and metabolic syndrome (MetS). Study: ...

The increase of intestinal permeability is associated with factors such as ageing, food allergies and intolerances and unhealthy diets. This alteration causes a reduction of the gut integrity barrier ...

Dietary polyphenols are suggested antiobesogenic agents. Prospective evidence in general population of an association between polyphenol intakes and anthropometry is lacking. Individual intakes of 264 ...

Polyphenols might be one of those intriguing buzzwords you frequently read on health food labels. You add them to cart because they sound like something you should be incorporating into your diet but ...

A scientific study has, for the first time, associated high polyphenols intake with a 30% reduction in mortality in older adults. The research evaluated the total dietary polyphenol intake by using a ...