BREWERYTOWN (WPVI) -- For Raquel Dang, Baby's Kusina + Market is both an homage to her mom (whose nickname is Baby) and a celebration of her Filipino culture. It's an all-day casual kitchen concept ...

Calamansi, also known as Philippine lime or Philippine lemon, is a small citrus fruit that packs a punch. Its sharp, sour flavor adds a citrusy note to anything it’s in. Calamansi can be used to ...

Add Yahoo as a preferred source to see more of our stories on Google. Topeka’s food truck scene welcomed PINOY Eagle Filipino Kitchen earlier this month. Owners Odette Paredes and Ray Wright began ...

Giovan Cuchpin and Mark Pascual’s Be More Pacific brick-and-mortar Filipino spot is celebrating its one-year anniversary with a special anniversary menu, Filipino dancers, and more. Chef Salvador ...

Ellen Fort is a Nashville-based writer and editor covering the restaurant industry, food trends, recipes, and beyond. She has worked as editor for Eater SF, Sunset Magazine, and SAVEUR. FOB Kitchen ...

Filipino cuisine has a fairly new outpost at Inay’s Kitchen in Ocoee. In Tagalog (the Filipino language), the name roughly translates to mother’s kitchen, an apt name for the casual atmosphere. The ...

After three years of running their popular Filipino pop-up in San Francisco, Janice and Brandi Dulce opened their first brick and mortar in Oakland last fall. The warm and welcoming FOB Kitchen took ...

Ellen Fort is a Nashville-based writer and editor covering the restaurant industry, food trends, recipes, and beyond. She has worked as editor for Eater SF, Sunset Magazine, and SAVEUR. During its ...

FOB Kitchen's tocino — house-cured pork shoulder, garlic rice, and sunny side up egg. Credits: Photo by Brandi Dulce FOB Kitchen’s tocino — house-cured pork shoulder, garlic rice, and sunny side up ...

Hampton now has what people believe to be the only Filipino restaurant in the city. Mabuhay Filipino & Soul Kitchen opened in January in a white standalone building on South Armistead Avenue, near ...