This apple pumpkin cake combines two fall favorites into one perfectly spiced dessert that tastes like your grandmother’s kitchen in October. The pumpkin keeps every bite tender and moist, while ...

Add Yahoo as a preferred source to see more of our stories on Google. Caramel apple icebox cake slices on wooden board - Jennine Rye/Tasting Table We may receive a commission on purchases made from ...

Apples and autumn breezes herald the arrival of fall across the Upper Midwest. Given the abundance those with apple trees experience, apple recipes are a necessary accompaniment. Though apple pie ...

Apple cakes are the perfect dessert for any fall birthday or a family get-together, when apples are in peak season around the country. But there's no need to wait for an autumnal occasion when trying ...

While there’s always a time and a place for an elaborate dessert like cannoli cake or truffle pie, sometimes you just want something simple. But simple doesn’t necessarily mean dull. There are plenty ...

Welcome to In Season, our series celebrating the juiciest fruit and crispest veggies in Texas. This fall, we asked local chefs to share stories about their favorite items of seasonal produce—and ...

Before there was pumpkin spice obsession, fall was synonymous with apples. Apple picking, apple butter, apple cider, apple cider, donuts, apple pie, and caramel apples, and my favorite, apple cake.

Today’s Apple Crisp Cake offers a delicious way to celebrate apple season. Beyond highlighting fiber-rich apples, the thing I love most about this recipe is the shortcut ingredient you probably ...

Add Yahoo as a preferred source to see more of our stories on Google. So even as I bookmarked recipes online and scrolled past videos on just about every social media site, I convinced myself that ...

It seems like Rosh Hashanah customs were created by lovers of fruits and vegetables. Most families will begin Sunday night’s holiday dinner with apple wedges dipped in honey to symbolize the hope for ...

The sheet pan is something most of us have lurking around the kitchen, but are you letting it live up to its potential? Ten years after Molly Gilbert's cookbook "Sheet Pan Suppers" started one of the ...