I’m a proud Georgia native, but I spent my elementary school years in Louisiana. My young mother did not know anyone when she moved from the Southeast and chose to learn her new home and its people by ...

This Creole Cajun Shrimp Recipe is super tasty and it comes together quickly, too. This Creole Cajun Shrimp recipe is just so unique. It is like a Mardi Gras party in your mouth, and a spicy shrimp ...

This simple shrimp creole is the perfect recipe to get you out of your dinner rut. The opposite of boring, it's loaded with spices, garlic and hot sauce. It uses pantry staples including canned ...

Chef and co-owner Jerry Amato's Shrimp Creole at Mother's Restaurant in New Orleans. (Photo from Mother's) Jerry Amato, chef and co-owner of the popular Mother's Restaurant in New Orleans, died March ...

This quick and easy creamy shrimp creole is succulent briny shrimp drenched in a creamy spicy tomato sauce with sour cream, tender mushrooms, peppers, and fresh tomatoes. It's a great one skillet ...

In New Orleans every day is shrimp day, but because it is "#NationalShrimpDay," we figured it was as good a time as any to dig into our archives and share great recipes for classic New Orleans shrimp ...

The 81 st Alabama Deep Sea Fishing Rodeo officially kicked off at 5 a.m. today when a member of the Mobile Jaycees fired off a ceremonial cannon shot to signal anglers that it was time to go fishing.

Add Yahoo as a preferred source to see more of our stories on Google. Contrary to popular belief, not all Creole food is spicy. It is, however, very well-seasoned with big and bold flavors, starting ...

Emeril Lagasse gave us his recipe for this Louisiana classic more than 40 years ago — unsurprisingly, it still hits the spot. Emeril Lagassé is an American celebrity chef, restaurateur, television ...