Tasting Table on MSN
Forget the oven — cook prime rib like this for more flavorful results
If you splurge on a prime rib to cook at home, you want to make sure the cook is perfect. That's why this technique is a ...
Audrey Morgan is a senior editor at Food & Wine with over eight years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her work has ...
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