From oat milk to Impossible Burgers, America’s plant-based boom is cooling. But plant-based protein sales are still growing in parts of Europe. One reason: a push from grocery stores. If you walk into ...
Mike Pearson takes a look at a surprising trend in American Protein consumption discovered by the Meat Demand Monitor.
While both oats and quinoa are healthy, there are some nutritional differences between the two, including in their levels of ...
Soy Nómada on MSN
10 delicious plant-based meal swaps anyone can make this week
Go beyond salads with these 10 delicious and easy plant-based meal ideas and food swaps for breakfast, lunch, and dinner. Perfect for beginners and seasoned foodies alike!
Recent research has revealed fascinating connections between mindful eating and plant-based food choices. In 2023, 13,768 participants from the NutriNet-Santé cohort completed the Mind-Eat Scale, at ...
Plant-based foods have a place in a high-protein diet, offering many essential nutrients and contributing to a balanced eating pattern.
If you're on the hunt for premade vegan or vegetarian meals delivered to your door, this easy service should be your first ...
Share on Pinterest A new study links consuming more plant-based protein to a lower risk of heart disease. Sophia Hsin/Stocksy A recent study examined the potential effects that consuming different ...
The Mediterranean diet emphasizes balance, abundance and enjoyment, not restriction. Staples like salmon, oats, nuts and ...
News-Medical.Net on MSN
Eating more plant-based foods may lower breast cancer risk, major international study indicates
By Priyanjana Pramanik, MSc. Large international cohort data suggest plant-forward eating patterns and certain micronutrients ...
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