Wake up your senses with bold, savory, sweet, pungent, and assertively sour flavors that are anything but boring.

Bring the flavors of the Philippines to your kitchen with these 23 essential Filipino recipes. From comforting Chicken Adobo with Potatoes and savory Pancit Bihon Guisado to sweet treats like Filipino ...

Filipino food is as diverse as the regions that span across the archipelago of over 7,000 islands that make up the Philippines. Adobo, which is regarded as the national dish of the Philippines, is ...

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It's a delicious comfort food that the whole family will love! Marlynn Schotland, creator of the food blog, "Urban Bliss Life", helped celebrate Filipino Food Month with herFilipino Beef Giniling ...

1.Preheat an oven to 325F In a roasting tray combine soy sauce, lemon juice, garlic and black pepper. Place the brisket flat side up. Cover the roasting pan with foil. Cook for 2 1/2 hours. Allow 30 ...

You can learn a lot about someone through their adobo. The way one prepares the unofficial national dish of the Philippines is guided by preference, says Mia P. Manansala, the author of the ...