Some couples are forgoing traditional catering for food cooked over an open fire. One benefit: instant conversation starter.

Whether it's the crackle of a wood campfire or the sizzle of a backyard grill, open-flame cooking can help turn everyday ingredients into a tastier meal. But behind the smoke and flames, there is ...

Pongal cooked in earthen pots over open flames isn’t just tradition—it’s flavour, symbolism, and slow cooking at work.

New perk: Easily find new routes and hidden gems, upcoming running events, and more near you. Your weekly Local Running Newsletter has everything you need to lace up! Subscribe today. Cooking with ...

At Burl, every dish on the menu incorporates components which are cooked over fire — a unifying culinary thread — and aims to showcase ingredients sourced from small farms the owners have built ...