Meringue cookies are delicate little treats that are almost too pretty to eat! These meringues are the perfect base recipe to customize with colors, extracts and garnishes, but they’re also delicious ...

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands.

This recipe for Raspberry meringue Pudding makes 12 large meringue cookies. We like the appearance of one meringue on top of each serving, but if you want to go all out, by all means include a second ...