This simple pasta dish is both fresh and comforting — it bridges the transition from the cool freshness of spring to the ...

Discover the rich flavor and wholesome goodness of split peas in this easy and satisfying recipe. Packed with nutrients, ...

Every year about this time, Vince Hayward, CEO and fourth-generation owner of L.H. Hayward & Co., gives out bags of red beans and green split peas. The 95-year-old Louisiana company, based just ...

Split pea soup was a favorite of mine during my college days. It was inexpensive, filling and straightforward to prepare — a satisfying soup for cold days and evenings. This update incorporates crispy ...

When I was a kid, a bag of frozen peas was my mother’s secret weapon — it could be pressed to a fevered forehead or sprained ankle one moment and stirred into a quick dinner the next. When she was ...

This Venetian rice-and-pea classic is creamy, lemon-vibrant, and ready in less than an hour. Anna Theoktisto is a recipe tester and developer. Anna has been working in People Inc. test kitchens since ...

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Love these recipes? Join MyRecipes — your personal home for recipes — to easily save and organize your favorites, plus thousands more, in one convenient place. This spring pasta dish from chef Cindy ...