Finnish Customs (Tulli) has investigated two meat smuggling cases. The agency reported that from 2022 to 2024, more than 10,000 kilograms of meat were imported from Estonia and Latvia without ...

Add Yahoo as a preferred source to see more of our stories on Google. It's time to consider whether a juicier burger is worth the extra risk. Food Safety News reported that the agency performed a ...

Finland saw a rise in the number of food recalls and outbreaks in 2021, according to a report. Food recalls increased for the sixth year in a row to more than 300 this past year. The report presents ...

The preparation team of the University of Helsinki’s Master’s Programme in Food Export and Gastronomy will head to Intergastra in Stuttgart, Germany, from 7th to 11th February 2026. Finland will ...

Restaurant Kajo has become a significant milestone for Tampere, being the first in the region to be featured in the Michelin Guide. Led by chefs Veli-Matti Lampinen and Marko Simunaniemi, Kajo offers ...

A new association in Finland brings together a range of companies to promote the consumption of plant-based meat, and educate the public about its benefits. Founded last month, Plant Based Food ...

Norway has lefse. Sweden has meatballs. Russia has borscht. And Finland, that country sandwiched between the three, has ...What, exactly? A lot, say people familiar with the Scandinavian country's ...

Finnish food group Fazer is to cut up to 54 jobs in its bread department as it looks to improve efficiency and invest in the rye-bread segment. A total of 218 posts could be affected by the changes at ...

Lab-grown meat, eggs and milk have made headlines in recent years - Copyright AFP/File Alex Wroblewski At a factory in Finland, the “farmers of the future” are ...

Sweden, Finland and Austria are the top performers in the 2021 Food Sustainability Index, with particularly strong results in managing food loss and waste and nutritional challenges. Produced by ...