Soft & ultra-chewy bites loaded with almonds and shredded coconut are going to be everyone’s love—a source of joy equally for ...

Almond paste cookies are a holiday staple among the many Italian, Jewish, Polish and German bakeries in upstate New York, where I was raised. I have long been a fan of almond paste cookies in every ...

Sicilian almond cookies stacked on plate - Jessica Morone/Tasting Table It's pretty much impossible to have too many cookie recipes, as each one offers a unique combination of flavors that deserves to ...

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These aromatic cookies are made with almond flour and almond paste. You’ll find both in the baking aisle at most grocery stores. To prepare the cookies: Preheat oven to 350 degrees. Spread almond ...

If there’s one thing I’ve learned in the kitchen, it’s that baking should not be complicated. Some of the best recipes have the simplest method or the least amount of ingredients. Too many flavors, ...

The holiday season is a perfect time to make shortbread. This archival recipe from a past Vancouver Sun cookbook makes a large, party-ready batch of shortbread cookies. A straightforward home baking ...

Thrill your guests with a double celery salad, quick mussels in an herby butter sauce and pistachio-almond cookies from David Tanis. By David Tanis Both celery root and mussels are at their best right ...

If you’ve ever gazed up at the pine tree in your yard and wondered if you could harvest some fresh pine nuts from those cones, the answer is yes -- and good luck. Pine nuts, also known by their ...

Almond paste cookies are a holiday staple among the many Italian, Jewish, Polish and German bakeries in upstate New York, where I was raised. I have long been a fan of almond paste cookies in every ...