In the age-old debate of dark meat versus white meat chicken, there's really no wrong answer (unless you're a vegetarian): They're both pretty wonderful, and each has its virtues. White meat, for ...

Add Yahoo as a preferred source to see more of our stories on Google. katsu and cabbage on board - Kuri2000/Getty Images Southern fried chicken isn't the only crispy poultry dish in the game. Katsu is ...

Chicken is a staple in the American diet. According to the National Chicken Council, Americans eat around 100 pounds of chicken per person per year — more than any other country in the world. With its ...

Let's get to the bottom of the decades-long debate. Reviewed by Dietitian Sarah Pflugradt, Ph.D., RDN, CSCS Both white and ...

A bland broth full of thread-like shreds of meat is all too often how chicken soup ends up, but it doesn't have to be that way. Whether you're repurposing leftovers or making a big batch from scratch, ...

Light up the grill for this peppery chicken recipe. Chicken thighs are ideal for roasting and grilling. Their dark meat is ...

I got hot, ready-to-eat store-brand fried chicken from popular grocery chains Walmart, ShopRite, and Stop & Shop to see which ...