Gardeners on the hunt for something special, novel, exotic even, might consider growing saffron crocus for a personal supply of the expensive spice saffron. The spice saffron is produced by the ...

Saffron is a pricy spice harvested from a fall-flowering crocus. Learn how to grow it to harvest your own saffron.

If you’re all about edibles these days, you might try planting saffron crocus this season. Not only is it the prettiest little fall flower you can imagine, each little red thread (stigma) plucked from ...

A pair of rabbits was paying way too much attention to the base of our crab apple tree, and since I wasn’t certain they were simply feeding on the tree’s fallen apples, I decided to investigate.

Saffron is the most expensive herb in the world at thousands of dollars a pound. The bright red stigmas add yellow color and a flavor that’s part of Persian, Spanish, Indian, Asian and Pennsylvania ...

Add Yahoo as a preferred source to see more of our stories on Google. Close-up of a purple Crocus sativus flower - meisam sharifnezhad/Shutterstock Despite their ...

As mid-November passes, the last purple drifts of saffron crocus ( Crocus sativus ) fade in the garden. But if you plant now, its cheerful color and habit will grace your garden next fall from ...

Saffron, a spice derived from the Crocus sativus flower, is most commonly associated with Asia and the Middle East. But saffron crocus thrive around the Mediterranean, including Italy, where they ...

Amanda Blum is a freelancer who writes about smart home technology, gardening, and food preservation. Previously, Amanda has worked as a technology strategist specializing in problem solving and ...

The little crocuses that flower before Christmas have been neglected, perhaps because everyone muddles them with the "autumn crocus" - the colchicums - which are a much coarser affair. Colchicums are ...