Ree Drummond has the perfect summer dessert that's so quick and easy, a strawberry almond pound cake. 'The Pioneer Woman' star shared how she makes this delicious cake, which can be served as a ...

This pound cake recipe by Molly Yeh combines toasty matcha and a sweet almond glaze for a delicious, moist loaf. Matcha turns the loaf a vibrant jade color and layers earthy, grassy complexity onto ...

If you've been eyeing our honey-almond bee sting cake for months, you're not alone - it was one of The Kitchn's top recipes of 2024. The soft cake, creamy filling, and golden honey almond topping adds ...

In a medium pan, add the water, granulated sugar and brown sugar. Mix to combine. Cook over medium heat, stirring to dissolve sugars. Bring the mixture to a boil; if all the sugar has dissolved, ...

This Almond Pound Cake is buttery, moist, and tender with a delicate almond aroma that makes it hard to stop at just one slice. Perfect with an afternoon cup of tea or coffee, it's a timeless cake ...

Although simple, this formula yields a moist, buttery pound cake, with a golden brown crust. It bakes low and slow, at 300°F ...

Note: To toast almonds, spread on a rimmed baking sheet and bake in a preheated 350-degree oven until golden and fragrant, 5 to 6 minutes. Watch carefully. Remove and cool. Cake can be made 1 day ...